Chocolate Peanut Butter Oat Bars
Serves 2
25 mins prep
30 mins cook
55 mins total
I love a good, sweet high protein dessert. These brownies are gluten free and packed with delicious sweet and salty toppings!
0 servings
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1. Mash the bananas together until smooth. 2. Add the remainder of ingredients. Mix together until smooth. 3. Add to a parchment paper lined 9x9 brownie pan. Bake on 350 for 30 minutes.