Pumpkin Spice Chocolate Maple Pretzels
Serves 2
30 mins prep
40 mins cook
70 mins total
Gluten free, dairy free option, vegan option. This healthy snack recipe uses only 5 ingredients and takes 3 minutes to make. This healthy snack is the perfect gluten free treat to satisfy a sweet craving!
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1. Line a baking sheet with parchment paper so the pretzels do not stick. 2. Top each pretzel with 2-3 dark chocolate chunks. Bake on 350 for 3-5 minutes until chocolate melts. Remove from oven. 3. Drizzle each pretzel with the peanut butter. 4. Sprinkle with powdered peanut butter! Drizzle with honey. 5. Freeze for a minimum of 2 hours before eating.